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Takeaway Chinese

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Takeaway Chinese
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  • Exploring Guizhou's Miao silver craft & batik art 走进贵州非遗:感受苗族银饰与蜡染的魅力
    Join us in this episode of Takeaway Chinese as we explore the rich cultural heritage of Guizhou Province in southwest China. Discover the intricate art of Miao silversmithing and batik dyeing. Along the way, pick up practical Chinese phrases while immersing yourself in the vibrant ethnic culture and history of the region. On the show: Niu Honglin & Steve.(15:39) Traditional silver accessories of the Miao ethnic group.(22:34) The art of Miao batik dyeing.
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    32:40
  • Special: How to say "zone out 发呆" in Chinese?
    In this special episode of Takeaway Chinese, we're going to learn how to say "zone out" in Chinese.
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    1:16
  • Special: How to say "frustrating 闹心" in Chinese?
    In this special episode of Takeaway Chinese, we're going to learn how to say "frustrating" in Chinese.
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    1:12
  • The flaming palate: Chili pepper culture in Chinese cuisine 舌尖上的火焰:中国饮食中的辣椒文化
    From the tongue-tingling spice of Sichuan to the bold heat of Guizhou stir-fries, chili peppers have ignited Chinese cuisine with flavor, history, and regional pride. Join Takeaway Chinese to explore the culture behind Chinese chili peppers—and pick up some fiery new phrases along the way! On the show: Niu Honglin & Steve.(12:35) The many levels of spiciness in Chinese cuisine.(15:15) How spiciness differs around the country.
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    31:16
  • Special: How to say "fat finger 手滑" in Chinese?
    In this special episode of Takeaway Chinese, we're going to learn how to say "fat finger" in Chinese.
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    1:18

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Über Takeaway Chinese

A weekly Chinese language teaching show which covers the most frequently used Chinese words and expressions, dialogues, language tips, and stories behind the idioms.
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