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A taste of the past

A taste of the past

A taste of the past

A taste of the past

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  • The Story of Foie Gras and Cuisine of Gascony
    Battles over the ethics of foie gras in recent yea
    10/18/2020
    57:29
  • Holiday Food, 3,000 years old.
    Rosh Hashanah is an ancient holiday, and many of t
    9/18/2020
    38:30
  • League of Kitchens: Preserving Culinary Traditions
    It's often said that the last aspect of a culture
    8/20/2020
    37:50
  • The Chile Pepper in China
    Chile peppers did not appear in China until the la
    8/12/2020
    50:14
  • Presenting Eat Your Heartland Out
    This week we're presenting the first episode of Ea
    7/9/2020
    49:10

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