01/07/25 Early harvest, regenerative agriculture, farmers' data
Harvest has begun early in some parts of the country, combine harvesters were out in several different counties last week. The early start is really down to exceptionally low rainfall, throughout the spring and now the sunny, hot weather. Last year, the wet autumn meant planting crops then was delayed but crops planted this spring went in early. Breaking records for starting harvest isn’t always a celebration and it seems this year, yields could be significantly down, although it’s a little early to be definitive. We speak to Olly Harrison in Merseyside who's farming in an area where drought was declared in May.Regenerative farming used to be seen as niche, but as we’ll hear all this week, that’s gradually changing. With more farmers working their land regeneratively, how much of a market is there for what they're growing and the livestock they're rearing? Does the public understand what it is? That’s what farmers, buyers and industry experts have been discussing at Carbon Calling, a regenerative farming conference held in Cumbria. Agricultural shows across the country this summer are a fun day out for some, and all about showing animals for others but many also provide an important public forum to discuss the latest issues concerning farmers. At the Royal Norfolk show, this year’s big debate was about data. Farms harvest massive amounts of data, on crops, markets, carbon footprints and profitability but how that data is used, who can see it, and who owns it are serious issues all the way along the food supply chain.
Presenter = Anna Hill
Producer = Rebecca Rooney
Österreich